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Why Choose Earth Spices My’s Rice Products?
All rice is carefully selected and processed to maintain its natural aroma, flavor, and nutritional value.
About Us
Exceptional Quality & Purity
4K+
Wordwide Customer
Ramzan Basmathi
Safron Basmathi
Grown Basmathi
Mahan Kitchen King
Amina Basmathi
Products
Ramzan Basmathi
Ramzan is our top brand using 1121 x'tra long rice grains. Ramzan has the world's longest grain, both pre and post cookin g. It also provides 30% more volume than any other Basmath i variety. The 1121 Basmathi rice grade is known world wide for its long length, excellent cooking qualities, unique aroma, special sweet taste and high nutritional value.
It comes in three varieties.
Ramzan Basmathi X'tra Long Grain Premium Quality
Ramzan Basmathi X'tra Long Grain
Ramzan Basmathi X'tra Long Grain Creamy Sella Low Glycemic Rice
Products
Safron Basmathi
Safron Pusa Gold Basmathi Rice is a hybrid variety of Basmathi rice that boasts of qualities such as long grains, aromatic fragrance and non-stickiness after cookin g. Its distinctive taste and enticing aroma has made Lo ng Grain Pusa Basmathi Rice highly acclaimed in the in ternational market and the Pusa Basmathi rice we pro vide is 100% pure. It comes in three varieties
Safron Basmathi Pusa Gold Supreme Quality
Safron Basmathi Pusa Gold
Safron Basmathi Pusa Gold Creamy Sella Low Glycemic Rice
Products
Grown Basmathi
Crown Basmathi Rice is a long grain rice and is known for its fast cooking characteristic. The rice is rich in carbohydrates, is non-sticky after cooking and has a uniform grain size. PR11 rice is mostly grown in Plains of Himachal Pradesh, Haryana and Punjab.
It comes in three varieties
Crown Basmathi Indian Long Grain Rice Supreme Quality
Crown Basmathi Indian Long Grain Rice
Crown Basmathi Indian Long Grain Rice Creamy Sella Low Glycemic Rice
Products
Mahan Kitchen King
Mahan is the speciality rice brand that we are introducing into the Malaysian Market. It will carry the Ponni and idly type of rice. Mahan Ponni rice is a variety of rice developed by the Tamil Nadu Agricultural University in 1986.
It is widely cultivated in Tamil Nadu, a state in India, and is a hybrid of the Taichung65 and Mya ng Ebos 6080/2. Since the Kaveri is also called 'Ponni' in Tamil literature, the rice may have been named after this river. Mahan Idly rice is parboiled rice that is partially boiled with the husk.
It is a unique short fat grain-rice, containing medium amylose which influences the texture of the cooked rice and is classified as a non-waxy starch variety.
Mahan Ponni Herbal Diabetic Rice Premium Quality
Mahan Ponni Herbal Diabetic Rice
Mahan kitchen king idly rice
Products
Amina Basmathi
Amina Basmathi Rice is a premium long-grain rice known for its fast-cooking characteristic. It is rich in carbohydrates, remains non-sticky after cooking, and has a uniform grain size. This rice variety is primarily grown in the fertile plains of Himachal Pradesh, Haryana, and Punjab.
Amina basmathi 1121 steam premium quality 2 years old crop
Amina basmathi 1121 steam premium quality 1.5 years old crop
Amina basmathi 1121 steam premium quality 1 years old crop
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